(guest blogger Lorena here)
She's done it!!!
Chocolate and vanilla cupcakes decorated as ice cream cones topped with chocolate butter cream and sprinkles and a sour cherry jaw breaker.
Black forest cake made with devils food cake filled with black cherries and kirsch Chantilly cream edged with chocolate shavings and topped with maraschino cherries. Dobos layer cake made from sponge cake filled with chocolate butter cream edged with almonds and decorated with caramel pieces .A princess cake made from genoise cake filled with raspberry jam iced with butter cream frosting and decorated with fondant and a marzipan rose.